Friday, January 24, 2014

Friday Feature: Kasbah Boracay


Kasbah's unique array of Moroccan flavors.

Anyone who has been to The Fort Strip knows of this quaint and exotic restaurant, but did you know that its roots came from the island of Boracay?


Kasbah at night brings you to a whole new place.

Daytime at Kasbah is perfect for lounging under the sun.

Fire-dancing at Kasbah exudes a really exotic feel.

Of course, good food goes well with good music.
Noli Aurello on stage.
Enter, Kasbah Boracay. A truly mesmerizing dining experience along the shores of Boracay, offering the coastal ambiance and flavors of Morocco. One can say that it can be set apart from the others because it exudes its Arabic and African vibe, creating an exquisite experience with its decor, atmospheric lighting and the white sands of Boracay. But, what truly creates a distinction is that Kasbah emanates its intoxicating scent-cocktail of Hookas, incense and exotic spices wafting from its dishes. Kasbah also regularly has live acts that will surely keep you on the edge of your seats.


Appetizers: The Morrocan way.

In Morroco, there is a proverb, "Here, you eat with your eyes."


One of Kasbah's best-sellers and best-offerings,
Lamb Tagine, served with Couscous.

Its unique food offers a selection of Moroccan dishes, in which they label it "Not spicy, but well spiced", creating a distinction that the spices do not overpower the flavor of the food. Kasbah brings a little piece of Morocco closer, through its sumptuous food. As the saying goes, "The best way to experience one's culture is through its food."


Kasbah, Boracay

"Combining an exotic North African souk vibe with a relaxed  Boracay beach front setting, Kasbah Boracay offers nothing less than an epicurean feast to the senses.

We invite you to indulge yourself in the overall Kasbah Boracay experience on your next Boracay holiday."

- Kasbah Boracay

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